Kelly's Top 20 Free E-book Of over the hundreds of personal recipes I've created, I have selected for you the most beneficial recipes to try. They range from everyday practical to leading edge vegan, cooked and raw, and sugar-free gluten-free vegan desserts and also recipes that include French technique and use eggs. All of the recipes incorporate nutrient dense ingredients for the most flavorful and healing recipes. They are also my favorites and the favorites of my cooking students.
What makes my cookbooks unique is that a lot of the recipes were developed either in response to my own healing of my hair falling out and sugar addiction. And many of the recipes were developed as an answer to my cooking student's problems of diabetes, celiac disease, cancer, weight and aging issues, or food allergies-- especially with their newborn babies and children.What is also unique about this vegan gluten-free cookbook is that the
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recipes stay true to using my sugar-free and sugar-friendly sweeteners. This way, the recipes both cooked vegan and raw live vegan, are highly beneficial to overall health and wellness. So many of the recipes in this cookbook I make on a daily basis to inspire me to stay on my healthy journey!